is yumkugu difficult to digest
What Is Yumkugu? Yumkugu isn’t a household name, and that’s part of the mystery. It’s a tuberlike root, similar in texture to cassava or taro, and often used in West African and Caribbean dishes. Its starchy composition makes it a goto for energyrich meals. Depending on how it’s prepared, yumkugu can be boiled, fried, or […]
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